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Recommended reading elsewhere

We need to talk about writing recipes: the art of communicating how to cook. Kitchen Table Conversations, April 22, Oxford Food Symposium.

The recipe convention that dooms home cooks. J. J. Goode, The New Yorker, 3rd September 2022. Should you tell homecooks to season to taste or not? Have a chuckle.

SEO optimisation course for translators into Spanish | pilirodriguezdeus.com

For translators: cookbook translation

The section that inaugurated this blog. I have a lot more experience in the field now, but this is what I knew at the time!

Cookbooks on a shelf | Cookbook translation services

How I specialised in cookbook translation

How I specialised in culinary translation

What’s a hybrid cookbook

What’s special about the language of cookbooks

For everyone: food conference reports