Professional culinary translation services for the food, beverages and hospitality industries French and English to Spanish translation
Reasons to work with a specialist
Home cooks and Michelin chefs don’t have the same knowledge, training and skills. Translations by non-specialists can cost you an arm and a leg. Imagine having to revise and reprint a whole cookbook, like the publishers of Ottolenghi’s Sweet.
What makes a culinary translator?
Specialist training = specialist knowledge and skills
- 40-hour course on pâtisserie translation, completed with distinction
- 180-hour course on culinary translation, completed with distinction
- 50-hour course on wine translation, completed with distinction
- short monographic courses about tea, chocolate, olive oil, protocol and the history of cookbooks
- mooc about the history of food styling in both cookbooks and restaurants
- webinar about culinary text editing
- a distinction for my research on cookbook translation
- a whole published cookbook translated
- 80-hour course on professional proofreading
Relevant experience = honed specialist skills
- Translates cookbooks. See a cookbook translation case study.
- Regularly translates and revises food marketing copy. Browse the portfolio.
Inquisitive and keeping informed = knows your world better
Fully or partially attended the following food-related events:
- Feminas 2021: 1st international congress on women and gastronomy in rural areas
- FoodTrex Global Summit 2021: sustainability in food and beverage tourism
- Dublin Gastronomy Simposium 2020: “Food and disruption: what shall we eat tomorrow?”
- The Future of Wine 2020 | Eating the Gap 2020 | Encuentro de los Mares 2020: sustainability in wine, food and fishing
- Gastronomika Live 2020 | Turning the Tables 2020: the future of restaurants
- Cookbooks: past, present and future: symposium organised by the Faculty of Creative and Cultural Industries, University of Portsmouth, 2019
Professional recipe translation
Give your Spanish readers practical & clear recipes! Find out more.
Professional website and menu translation
Informative menu translations and human copy for your website. Find out more.
Food marketing localisation & transcreation
Get marketing translations to awaken customers appetites. Find out more.
Food label localisation
Clear and useful product labels. Find out more.
Food research translation
Widen the reach of your research in clear and engaging Spanish! Find out more.
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